Oven with Wood Fire
Our pizzas have the original taste, thanks to our classic wood-fired ovens.
Ingredients of Top Freshness
We opt for the finest, locally-grown ingredients for all our pizza creations.
Recognized as Top Quality
Chosen as the city's Top Pizzeria for five years running.
Interesting Statistics About Our Pizza
Monthly Pizzas Delivered
Diverse Pizza Choices
Happy Customers
Awards in the Culinary Field
Our Pizzeria's Journey Through Time
1985
Began with a distinct oven and Naples-origin recipes in the family.
1995
Moved to a larger space and introduced genuine wood-fire ovens.
2005
Received our inaugural Town's Best Pizza honors and unveiled our exclusive dough blend.
2015
Marked 30 years with the launch of our line of gourmet pizzas.
2023
Upholding our dedication to quality, now with sustainable methods.
Recent Blog Updates

Mastery of Pizza Dough
Learn about our chefs' secrets to achieving that ideal balance of chewiness and crispiness.
Learn More
2024's Favorite Pizza Toppings
Take a look at this year's most exciting and preferred toppings.
Find Out More
Ideal Juice Matches for Pizza
Uncover the flawless pairings of juice to complement your pizza indulgence.
Discover More